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Tuesday, August 17, 2010

Salmon, Shrimp and Quinoa....Yum!


I made this last night for dinner....OMG it was so good...plus it made enough for 4 meals.....yummmmmmmmmmmmm

Prep Time: 15 minutes
Cooking Time: 20 minutes
Serves: 4
Yield 4 1 cup servings

Ingredients



Directions

Sauté veggies in olive oil, add a little water place salmon and stew for about 10 minutes. Add shrimp and stew. Right before serving mix with cooked quinoa.


Nutrition Facts

Serving Size: 1 cup

Amount per Serving

Calories 173
Calories from Fat 56.8

% Daily Value *

Total Fat 6.31g
9%
Saturated Fat 0.94g
4%
Cholesterol 56.06mg
18%
Sodium 265.13mg
11%
Total Carbohydrate 14.41g
4%
Dietary Fiber 1.58g
6%
Sugars 1.72g
 
Protein 14.1g
28%

Est. Percent of Calories from:

Fat
29%
Carbs
33%
Protein
32%

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